By special request.... Crock Pot Pork Chops

I received a special request to add this recipe to the blog so here it is! This is my husband's favorite dish I think. I am not really a big fan of pork so I tolerate this dish every once in awhile because my husband loves it so. It is really easy to cook so that is a plus as well!

Crock Pot Pork Chops

You will need:

4 boneless pork chops
2 medium onions
1 envelope dry onion soup mix
1/4 cup water
1 can cream of mushroom soup

OPTIONAL - 4 oz canned sliced mushrooms (we leave these out... not a mushroom family here!)

What to do:

To save time later, spray your crock with cooking spray. Makes cleanup so easy! Place pork chops in greased crock. Top with onions and mushrooms (if you are adding them). Pour the dry onion soup mix over the pork chops and then cover with the cream of mushroom soup and water. Cover. Cook on low about 6 hours.

When ready to serve, its sooo tender, it basically falls apart with a fork. I serve this with mashed potatoes or rice. I think next time I make it I am going to add a side of cinnamon apples to it.

Since its only the two of us here, I often make this with only 2 or 3 pork chops instead of 4. I only use 1 onion but everything else the same. Just have some extra gravy leftover.

Enjoy!